L’Ulivo Restaurant

“L’Ulivo” restaurant offers our guests a place where they can savor true Campania cuisine based on the best traditional dishes of the area, prepared with top quality ingredients.

Our kitchen brigade, of great experience and skill, works every day with passion to satisfy the most demanding palates, combining traditional flavors with harmonious and measured touches of innovation.

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Executive Chef Francesco De Conte

“Cooking is a discovery of flavors that recall tradition and evoke emotions.
It is research, innovation and respect for ingredients.
For me, cooking is poetry that I want to tell through my dishes.”

The triumph of the flavors of Mediterranean and Campania cuisine

The most contemporary trends with an eye always turned to the territory and tradition are the fundamental elements that make up the dishes of our cuisine. Raw materials of excellent quality, excellence of the territory, which are transformed and enhanced in the skilled hands of our Chef, to give life to new and satisfying taste experiences.
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